Photography by Mattia Vacca
Vegami's cuisine is delicious and sustainable. Based on an idea by Diana Rovere, who opened a delicatessen in Via Borgo Vico vecchia in Como where the philosophy behind the choice of each ingredient draws on the idea of food as ritual where "eating is a conscious and sacred act, with which we nourish body, mind and spirit”.
At Vegami you can find organic vegan dishes, prepared with care for all of the processes and the choice of raw materials. As well as dining on site, you can buy here cereals and pulses in bulk, packaged organic products, ready-to-eat dishes, natural biodynamic wine from small Italian winegrowers and craft beers.
The cuisine takes its cue from the classic dishes of Italian gastronomic culture, which were already originally vegan, and ethnic culinary traditions reinterpreted in vegan key. For take-aways, you order online through Deliveroo, for free delivery, or pick up at the shop without having to go in as the street door makes for quick collection even if by car.
